Celebrating Our Differences
All of her recipes make you swoon, but before the video concludes, listen to her words stir up truth! -Victorine A taste of Hawaii with this bright, fresh poke bowl! So scrumptious! www.sugarpearlsonline.com YouTube: SugarPearl’s Facebook: Carla Renea and SugarPearl’s Ingredients SugarPearl’s, LLC |…
1-2 lbs. Kingfish sliced/cuts Wash fish. Season to taste with salt, pepper, and preferred seasoning Pan-fry fish in a little olive oil, and cover. In a separate pan, “combine garlic, onion, thyme and little butter sautéed add water and lemon with a little seasoning to your liking. When…
Ruffoni Brazier handmade in Italy with a tin lining. Copper is the fancy sports car of the culinary world. It’s flashy, sleek, racy, and beautiful. As a home chef cooking on a professional quality stove, I appreciate my copper cookware and use it often. I love the weight…
Recipe 2 medium red bell peppers, deseeded and sliced into 1/4-inch-thick strips 2 medium green bell peppers, deseeded and sliced into 1/4-inch-thick strips 1 medium onion, sliced Kosher salt and freshly cracked black pepper 1 ½ tablespoons Jamaican curry powder (hot or mild) 2 garlic cloves,…
My daughter, Camille, has a weekly rendezvous with Sugar Pearl. She raves, “Sugar Pearl can burn! I love her recipes!” I’ll admit it; I have never attempted to cook one of her scrumptious-looking recipes, but then I’m not a cook like my kid. I just love to watch…
Nothing exemplifies nature’s plentiful variety of vegetables and flavors like homemade Minestrone soup. The mouthwatering fragrance and the colorful mix of vegetables are a feast for the senses. This recipient allows for ingredients always in season and available, as well as canned, and frozen grocery store staples. It…
Chicken Wings Julies style: Chicken wings (clean in lemon water or vinegar) s Season as you desire …. add crushed garlic, onion, red, yellow, green peppers, thyme Bake at 425 for about 45 minutes to perfection. I love mine baked brown and crispy. Yummm White Rice…
So, I was commenting on a post about what identifies Chicago, (thanks, Lorraine), and I posted a picture of Abundance. Bakery. I couldn’t believe that I was publishing an issue of Garden Spices Magazine on the topic, Abundance and that I had not thought of my Chicago crave…
Johnny Cakes are a staple throughout the Caribbean. You can eat them with saltfish, barbecue, and almost anything you put on a Caribbean plate. They’re crispy, light, and there’s and if you add the optional sugar, a sweetness that makes you want more and more. Oh, they…
INGREDIENTS 2 tablespoons extra virgin olive oil 1 pound chicken breasts or small thighs kosher salt and pepper 1 Meyer or regular lemon, sliced 2 tablespoons butter 1 clove garlic, minced or grated 1 cup orzo pasta 1/3 cup white wine 2 1/2 cups low sodium chicken broth…